Breakfast Casserole

By: Melody Harrell
Prep Time: 15 minutes
Cook Time: 45-50 minutes

*Harrell Family Favorite!

Ingredients:

• 1 loaf Hawaiian Bread
• 4 tbl. Butter
• 1 1/2 c. Shredded Cheddar Cheese
• 5 Eggs (well-beaten)
• 2 c. Half & Half
• 1 lb. Turkey Sausage (or Hot Sausage)
• 1 tsp. Salt
• Honey

Directions:

1. Brown sausage; drain.
2. Melt butter in 9" x 13" baking dish.
3. Tear bread into pieces and sprinkle over butter.
4. Sprinkle sausage over bread crumbs.
5. Drizzle honey over sausage (to taste).
6. Sprinkle cheese over honey.
7. Beat eggs with half & half and salt; pour over mixture.
8. Cover & chill overnight (or at least 8 hours).
9. Remove from fridge.
10. Preheat oven to 350 degrees.
11. Bake for 45-50 minutes.
12. Cool and serve.